This Atlantic Salmon Fillet Fish is caught from while from the Atlantic ocean. Very delicious and sweet.

Defrost:

For Salmon & Cod Fish, they very easy & fast to defrost, normally takes lesser than 1 hour.

Just soak inside any container without taking off plastic, fill it with water, within 1 hour, it's already defrost. If it is a running water, 15-20min it is already defrost.

Without taking off the plastic it will reduce the contamination and maintain the freshness of the fish.

Cooking Tips:

1. Easy Pan Seared Salmon Recipe with Lemon Butter

2. Gordon Ramsay's Flavorful Salmon

3. Jerk Salmon

4. Easy Honey Garlic Salmon

5. How to Pan Sear Salmon

6. Easy Glazed Salmon Recipe with 4 Ingredients

7. How To Make Teriyaki Salmon

8. How to Cook Crispy Skin Salmon