Sutra 1121 Basmathi Rice is origin and imported from India. It is typically grown in small town at the Himalayan foot hills, The Yamuna and Ganga river feed the paddies field with the melted snow from the mountain. This extra long grain rice has a fluffy, light texture and a delicate, unique flavour. The aroma of this Basmathi rice is enhanced with the aging process. Literally translated from Hindi, Basmati means queen of scents or pearl of scents. Sutra Basmathi Rice is less sticky rice. Basmathi rice is the foundation of Indian, Arabic and Pakistan cuisine.

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